Product ID: CICC0001
Copper Cooking & Serving Vessels Product Description:
We have the best range of Copper Cooking & Serving Vessels. Since ancient times it is a tradition to cook food in copper vessels, because earlier copper was the only available metal and it was only later that its health benefits were found out. But with time and the discovery of other metals copper vessels have gradually vanished.Copper is a very good conductor of heat and is shiny in appearance. Because of these properties it was the preferred material for kitchen utensils. But its use is now confined to just outer layer of kitchen pots that are used in cooking. Copper toxicity is reduced to zero by using stainless steal lining on the inner side of the vessel. Copper reacts with certain food because it is slightly acidic in nature and may lead to health related issues and even cause poisoning of food. Therefore copper vessels should never be used to store or cook pickles or acidic food. Also milk and milk products such as curd, butter, ice creams react very quickly with copper so never store these in such vessels. Never keep honey, citrus juices, citrus fruits in copper vessels.